Takis Mad Greek Restaurant Testimonials

What They Are Saying About Takis Mad Greek Restaurant

What a wonderful greek-owned restaurant. This place has a really charming ambiance, amazing food and very friendly and authentic service.

The food honestly was out of this world and I'd highly recommend sitting down and eating there instead of getting delivery or takeout.  It's a totally different experience and the service is so great and they also have live performances some days of the week.
Lindsay N.

This restaurant has become my new favorite and is a hidden Seattle gem. The meats are perfectly cooked. Every time I go I find one more thing that keeps me coming back. The blue cheese salad was so yummy, and I have never been a fan of blue cheese. When you go, branch out and try something you have never tried before. You won't regret it.
Leila G.

The food is super fresh and delicious. Top quality Greek food. Do not miss the Greek potatoes! Good Greek beer, too. The Saturday night live entertainment is so fun!
Jane W.

Best Gyros I have had in the PNW

I will definitely go again. I have only ordered takeout so I cannot speak to the dine-in experience. The meat was very juicy. I think they were heavy on the sauce but it was still delicious. The fries were massive and delicious. Only gripe is that it took longer to pickup than we expected but that can be easily fixed by just arriving to pickup later. They seemed busy because they are popular. The food is great so I can understand why.
Molly T.

This place is excellent!

I really can't say enough good things about the food and service. Every time I visit Taki's, I know I'm going to have a great meal. I usually order the Veggie Platter, which never disappoints. Highly recommend the Greek potatoes and falafel appetizer! The pita is exceptional too.
Lane, Seattle, WA

I have not experienced such incredible flavour outside of Greece.

Blown away.  The ingredients are very very fresh and the flavour really shines through.  Looks very unassuming on the outside but is done up great on the inside.
Laasya, Seattle, WA

Eat This: The Hercules Spanakopita at Taki's Mad Greek in Ballard
"The flaky layers of buttery filo stay crisp in the oversized format, maintaining the ideal balance with the cheesy greens that make the classic appetizer such a standard. The spinach is smooth and fragrant, tasting of recent cooking."
Naomi Tomky, SeattleMet

They are great people serving great food

I've been a patron of Taki's since they first opened on 15th Ave. They are great people serving great food. Their falafel, when it is fresh at the restaurant, is the thing to get. After that it's the housemade Taki's fries!

The best time was bringing my parents here for dinner during a live music show- there was music and belly-dancing and we drank sooooo much Sambucca!  The house was on their feet dancing by the end of the night - and so were we! Whether we were good at dancing or not, the night was so memorable!
Breanna V.